238: Is This the BEST Mushroom Coffee We've Tried Yet?! | Root & Rise Coffee Review

KK and Karleen are back for another mushroom coffee review, and this time we're sipping on Root & Rise Coffee, a consciously crafted blend created by founder Casey! 🌱 From its beautiful, eco-conscious packaging to its rich, earthy flavor, this coffee seriously impressed us. We dive into the organic ingredients, including lion's mane, chaga, roasted dandelion root, and chicory root, exploring the science behind their potential benefits for cognitive health, antioxidant activity, digestion, and gut health. We also chat about Casey's journey through herbalism and regenerative agriculture, why prebiotic fibers matter, and how brewing methods like pour-over can elevate your morning coffee ritual. Plus, we break down the pricing, discover Root & Rise's caffeine-free alternative, Shrooms of Stability, and celebrate the brand's commitment to sustainability with compostable tea bags. With a nearly perfect 10/10 rating, could this be the new gold standard for mushroom coffee? Tune in to find out why we're officially part of the Root & Rise tribe! 🍄☕

🔗 Mentioned in This Episode

• 🌱 Root & Rise Coffee — Official Website

• 📸 Find Root & Rise Coffee on Instagram

• 🥂 ZBiotics — Episode Sponsor — Use code FLORAFUNGA for 15% off!

🔬 Scientific Research Behind the Ingredients

Lion's Mane — Brain Health & Cognitive Function

Benefits, Side Effects, and Uses of Hericium erinaceus as a Supplement: A Systematic Review (2025)

Explores lion's mane's potential effects on cognitive function, neuroprotection, and mood, drawing on clinical and laboratory research.

Chaga — Antioxidants & Inflammation

Therapeutic Properties of Inonotus obliquus (Chaga Mushroom): A Review

Examines chaga's bioactive compounds and promising antioxidant and anti-inflammatory properties, primarily supported by preclinical studies.

Dandelion Root — Prebiotics & Gut Microbiome

Dandelion (Taraxacum officinale) as a Prebiotic Source: Implications for Gut Microbiota, Metabolic Health, and Functional Food Development (2026)

Investigates dandelion's inulin and other compounds that may support beneficial gut bacteria.

Chicory Root — Digestion & Gut Health

Effect of Consumption of Chicory Inulin on Bowel Function in Healthy Subjects With Constipation: A Randomized, Double-Blind, Placebo-Controlled Trial

A human clinical trial investigating how chicory-derived inulin can improve bowel movement frequency and digestive function.